Pumpkin Pie Minus the Cow Juice
Some of us can’t do cow. So here is an alternative for your pumpkin pie recipe for that canned milk!
- One large can of pumpkin pie mix or fresh pumpkin.
- 6oz of Barn Goddess goat cheese (plain chevre)
- 3 All Natural Chile Acres Eggs
- Spices to your liking (at least 1/4 tsp of clove, cinnamon, ginger, all spice)
Blend and pour into your crust. Bake for 45 min. at 350 degrees or until a knife inserted in the middle comes out clean.
Happy Holidays from Bubbles.



