Friday June 11 we will debut at the Gluten Free Country Store in Gilbert.
This specialty store features gluten free foods only making it a safe haven for those that suffer from Celiac or allergies to wheat. Rowie will be there all day to hand out samples and answer questions about our many products. In addition to gluten free baked goods we offer gluten free-dairy free-egg free and items made with a variety of alternative flours and grains that are all certified gluten free ingredients.
Goat cheese and farm fresh eggs will be there too for all of our fans in the far east valley. The store is located at:
3345 S. Val Vista Drive
Hope to see you there:)
We have had some wonderful feedback over the years but we want to thank Mercedes this week for her compliments on our gluten free goodies. Mercedes said,”The best biscotti, muffins and brownies I ever had! Thank you for making something so good and affordable!” Thanks to you Mercedes for your kind words.
A new chef, April Marshall, used our plain chevre in a recipe for her graduation project. April said, “I wanted to thank you again for the wonderful cheese…everyone loved it!” Congratulations to April on her graduation!
No, this isn’t exactly soup. Unless you like fuzzy soup and lanolin. This is stage one of processing the wool from the sheep. With the temp outside soaring around 110 degrees we decided to process a batch on our concrete porch and utilize the solar energy Arizona should be famous for. After several heatings and rinsings we should be ready to card this batch to try a new kind of felting for rugs. We hope to have some nice layered and appliqued felt rugs by the fall.